top of page

COCKTAIL MENU

Smokey & the Bandit

rum blend ∘ ginger ∘ port ∘ pineapple ∘ smoked honey ∘ tiki bitters

Pamuditha’s Punch

rum mix, halmilla arrack, absinthe, naarang, falernum, tropical vibes, coconut, angostura, bayleaf bitters

Jambole Fizz

gin, pomelo, guava jam, clarified citrus, campari, tonic, peychaud’s bitters

Pol Girawa

freeze distilled arrack, fernet branca, coconut,
cinnamon honey, pineapple, spicy ginger bitters

Old & Smoked

arrack blend ∘ chai ∘ cinnamon ∘ smoked orange bitters ∘ ceylon bitters ∘ smoked with cinnamon & halmilla wood

Pepper Potts

gin, pineapple, spiced orgeat, cumin & pepper, chilli, hellfire bitters

Just Pina

aged rum, clarified milk punch, pineapple,
coconut, burnt clove, cinnamon, split milk

Sippin on Gin 'n' Juice

hibiscus & rosehip infused gin, pineapple, spiced orgeat, triple sec, angostura

Bananarama

halmilla arrack, smoked wild bee honey, banana peel. falernum. passion. smoked hellfire bitters

Mai Chai

chai rum. triple sec, spiced orgeat, chai syrup, elemakule tiki bitters

No. 23

tequila, naarang, falernum, passion liqueur, ceylon bitters, kafir bitters, mezcal spray

Silvertip White Negroni

colombo 07 gin, silvertip tea vermouth, cardamon, ceylon olive bitter

Cherry Cherry Cola

white rum, butterfly pea, hibiscus, pineapple, house cola, coconut foam, angostura

Coco B'Smash

gin, coconut cream, garden basil, cinnamon

Lovechild

gin, campari, acid adjusted pineapple. orgeat, tiki bitters

bottom of page